Introduction
Ever had one of those days where your brain screams “comfort food” but your fridge is playing hard to get?
Enter the mulled berry compote—a little pot of cozy that’s just as perfect for a lazy weekend brunch as it’s for rescuing a hectic weeknight dinner.
This isn’t your average fruit mash; it’s like a warm hug from the inside, with a cheeky splash of spice and a berry burst that makes your taste buds do a happy dance.
Plus, it’s 100% plant-powered, so you can feel good about every spoonful without any mysterious animal bits lurking about. Not to mention, it pairs beautifully with savory chickpea scramble bowls, elevating your breakfast game to new heights.
Trust me, once you try this, your porridge, pancakes, or even that lonely scoop of vegan yogurt will never look at you the same way again.
Ready to get your cozy on? Let’s stir things up!
Ingredients
- 2 large Bramley apples (peeled, cored, cubed)
- Mulling spices (we used Hambledon Organic Mulling Spices) (spice it up!)
- 20g dried goji berries (little red powerhouses)
- 6 dessertspoons rice syrup (or your favourite natural sweetener)
- 300ml boiling water
- 150g mixed frozen berries (we used blueberry, raspberries and redcurrants)
- 1 heaped tsp acai powder (berry boost!)
This mulled berry compote is basically a party for your taste buds, and it’s all plant-powered goodness. Whether you’re team vegan, flexitarian, or just here for a cozy snack, these ingredients bring the perfect blend of sweet, tart, and spice without any animal products crashing the party.
Who knew healthy could taste this cheeky and charming? It’s also a great way to incorporate essential nutrients into your diet while enjoying a delicious treat!
How to Make It
Making this Mulled Berry Compote is like giving your taste buds a cozy winter hug—without even needing a fire. Start by boiling 300ml of water with a bag of those magical mulling spices (we’re talking about the Hambledon Organic kind here).
Let them simmer gently on low heat for about 5 minutes so all those warm, spicy vibes can infuse the water. It’s like the spa day your fruit always dreamed of. Once your water smells like a holiday market, fish out the spice bag and toss in 2 large Bramley apples—peeled, cored, and cubed, of course.
Pop the lid back on and keep it simmering low for 10 minutes. The apples start breaking down, turning soft and sweet, basically melting into a fruity dream.
Now, here’s where it gets berry exciting! Once your apples are doing their soft, mushy thing, add 150g of mixed frozen berries (blueberries, raspberries, and redcurrants are the star players), 20g of dried goji berries, and a heaped teaspoon of acai powder.
Cover it up and let everything simmer together for another 5 minutes. This is where all the flavors throw a party and invite your taste buds along. Did you know that cozy vegan soups can also complement your compote for a complete comforting meal?
When it’s ready, stir in 6 dessertspoons of rice syrup—or any natural sweetener you fancy—to sweeten things up. Give it a taste and adjust if you’re feeling extra sweet-toothed.
Serve it warm with some vegan yogurt or cream, spoon it over porridge, or use it as the ultimate fruit crumble base. Trust me, this compote is the plant-based hug you didn’t know you needed!
Bonus Tips
- Feeling fancy? Splash a bit of vegan red wine in while simmering—it’s like a spa day for your berries.
- If you’re team extra zing, toss in a twist of orange peel or a cheeky squeeze of lemon juice to keep things bright and sassy.
- Got leftovers? Freeze ‘em in ice cube trays for instant porridge pimping or smoothie magic anytime.
Why You’ll Love It
This mulled berry compote is like a cozy hug in a bowl—flavor-packed without demanding your entire evening. It’s so flexible, you can toss it on porridge, swirl it into vegan yogurt, or crown your crumble queen-style. Plus, it’s a total beginner’s dream, no fancy chef moves required—just fruity magic happening on a low simmer. Think of it as your plant-based secret weapon for turning “meh” mornings into berry-brilliant days.
Nutritional Info
These are estimated values.
Calories: 150
Protein: 1 g
Carbohydrates: 38 g
Fat: 0 g
Nutrition estimates are provided for vibe-check purposes only — they aren’t legally binding promises of eternal health or six-pack abs.
